Afternoon tea (also known as high tea or cream tea) is a English custom that originated in the 19th century. It typically includes tea served with cakes, sandwiches, scones, and other small pastries. The tradition was popularized by the upper class, who would hold an afternoon tea party as a social gathering between lunch and dinner. Today, afternoon tea is a popular activity in England and is often served in hotels, tea rooms, and cafes. The term "high tea" is sometimes used interchangeably, but technically refers to a more substantial meal served with tea that is usually eaten by working class people.